Tuesday, May 30, 2017

Jam time



The annual Strawberry/Rhubarb jam fest is under way. Marcy grabbed some rhubarb stalks at the Farmer's Market and now Mom is hard at it, chopping, simmering down, adding ingredients, pouring,etc. And soon there will be eight mason jar pints filled with the coveted product and passed out to family and friends.

Now. . . who gets 'em?