Sosie wheeled out of Shakopee a few minutes ago with little brother Virg at the controls, heading for MSP in the big Buick, but not before leaving behind parting gifts from famous
Jacobs Lefse in Osakis. Call 'em Norwegian tortillas if you like, every culture has some kind of bland flat fried bread. How do you take your lefse? With sugar? Butter? Peanut Butter? Lingonberries? Rolled or flat? Washed down with buttermilk or akavit?
